4 servings
INGREDIENTS
1/2 lb shredded cheese (cheddar, provolone, edam, etc)
1/2 t paprika
DIRECTIONS
1. Preheat the oven to 400F. Place the cheese in 1-oz mounds on a baking sheet lined with parchment paper.
2. Sprinkle paprika powder on top and bake in the oven until the cheese has melted.
3. Let cool and enjoy as snacks with guacamole
Source: https://www.dietdoctor.com/recipes/cheese-chips
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